Grupo Oro Molido Colombia

CONTACT

Sustanbility

Social and Environmental Initiatives.

COFFEEINE

01

Waste Management

  • Recycling of wastewater
  • Plastic and cardboard collected by certified recycling organizations
  • Use of coffee pulps as natural manure

02

Renewable Energy

  • Solar panels for coffee drying 

03

Water Conservation

  • Use of OGA screw to remove coffee skins instead of water
  • 75% reduction in water consumption during pulping
  • Recycling water back into the pulping process
  • Construction of water pipes from the river to the farm with no loss along the way
  • Building of water collection points for proper management and use 

Agroforestry

  • Replanting indigenous trees along riverbanks and aquatic ecosystems
  • Planting native species to improve biodiversity and provide habitat for wildlife

Soil Conservation

  • Planting Crotalaria grasses to improve fertility
  • Use of organic manure, mulching, and cover crops
  • Controlling soil erosion and maintaining nitrogen balance in the soil

Community & Social Impact

01

Fair and Safe Employment

  • Hiring workers from surrounding villages under formal contracts
  • Safe working environments with proper PPE provided
  • Decent and fair wages 

02

Women and Youth Empowerment

  • Training and promotion of women and youth towards management roles 

03

Community Education

  • Training and knowledge-sharing with students from universities, colleges, cooperatives, and secondary schools